COOKING CLASSES

Discover the secrets of Moroccan spices and enjoy your meal in a warm, authentic atmosphere.

ALL ABOARD THE TAJINE

Change career and become a Chef for a day! After a warm welcome, you’ll gather fresh ingredients, sometimes with a fun local market tour. Put on your Chef outfit and get ready to cook!

Chef Rachida will guide you step by step, explaining the unique spices, ingredients, and traditional Moroccan cooking methods. You’ll learn how to layer flavors, slow-cook your tajine perfectly, and understand the cultural history behind this iconic dish.

Each participant will prepare their own tajine, enjoying the hands-on experience and learning along the way. Once finished, everyone will gather to savor their creations in a relaxed and refreshing outdoor setting, sharing flavors and the joy of cooking.

For more details, you can ask when booking.